ENTREE
Spinach-stuffed Chicken Breast Chicken Breast filled with Tender Spinach, Feta Cheese, Fresh Dill & Scallions, Yukon Gold Potato Pave, Vegetable Medley (Peppers, Mushrooms, Summer Squash, Olive Oil & Sea Salt), Served with Tzatziki Sauce.
(Contains Dairy, Gluten FREE)
VEGETARIAN OPTION
Mushroom Risotto with Vegetable Bundle, Roasted Garlic Portobello, Roasted Herb Tomato & Turmeric Tomato Sauce.
(Contains Dairy)