The Library Restaurant 
11-Course Tasting Menu 
Join us Friday, April 12th to Monday, April 15th
Tickets Required ~ For questions please call 705-528-0100
Menu
First Course ~ Hors D'oeuvre
Garlic Sautéed Shrimp topped on Tomato & Cream Cheese Crostini

Second Course ~ Soup
Beef Consommé with Scallop & Vegetable Garnish

Third Course ~ Fish
Poached Salmon with Mousseline Sauce & Cucumbers

Fourth Course ~ Chicken Lyonnaise
Lightly Breaded Chicken Breast topped with Onion Chutney
served with Side Greens

Fifth Course ~ Beef Forestiere
Roast AAA Beef Striploin served with Sautéed Bacon and Mushrooms & Potatoes Parmentier

Sixth Course ~ Punch Romaine Sorbet
Orange, Lemon, Rum

Seventh Course ~ Roast
Roasted Quail & Garlic Sautéed Spinach

Eighth Course ~ Salad
Asparagus Salad with Champagne Saffron Vinaigrette

Ninth Course ~ Cold
Pate de Canard with Riesling Gelée

Tenth Course ~ Dessert
Waldorf Pudding with Chocolate Eclairs & French Vanilla Cream

Eleventh Course
Assorted Fresh Fruits and Cheeses

$40 per person plus HST(13%) and Gratuity (15%)

Location
The Library Restaurant at The Quality Inn Midland
924 King St, Midland, Ontario
705-528-0100
[email protected]
Date & Time
Friday, April 12, 2024
Saturday, April 13, 2024
Sunday, April 14, 2024
Monday, April 15, 2024

Doors open at 5:30pm
Dinner begins at 6pm
 Join us 
Friday, April 12th to Monday, April 15th
We look forward to hosting you!
 Join our Newsletter
Keep up to date with The Library Restaurant!

Processing Registration...