Western Region CCA CE Event, Reception & Dinner
Honoring Jerome Pier's Retirement
Join us on February 19, 2026
The Western Region Certified Crop Advisers Board of Directors invite you to join us for a day of Continuing Education followed by a reception and dinner, with a program honoring Jerome Pier's retirement.
Past WRCCA Board Member Jerome Pier has been a prominent figure in the formation of what our program has grown to become. As an author and editor of the Western Fertilizer Handbook, Jerome's knowledge in the field of agronomy is paramount to the success of our industry. Join us as we honor his retirement and exemplary body of work in agronomy and as a CCA.
CE Agenda:
(2.5 NM, 0.5 SW, 0.5 PD)
12:55 – 1:00PM Introduction
1:00 – 1:30PM Phosphate Nutrition in Grapes
Mike Almasri – Simplot Grower Solutions
CCA CEU: NM 0.5
1:30 – 2:00PM Biostimulant use to enhance your crops
JW Lemons – Verdesian Life Sciences
CCA CEU: NM 0.5
2:00 – 2:30PM Improving Comprehensive Potassium Management
Chris Malek – Deerpoint Group
CCA CEU: NM 0.5
2:30 – 3:00PM Updates from ICCA
Karl Wyant – Nutrien – ICCA
CCA CEU: PD 0.5
3:00 – 3:30PM Why Continuous Fertigation Works—and How to Do It Right
Devin Clarke & Peter DeBoer- Co-Founders, Unbound Ag
CCA CEU: NM 0.5
3:30 – 4:00PM Irrigation Automation: From Recommendations to Results - Achieve Irrigation Schedules Under Real-World Constraints
Cassie Braswell – Hotspot Ag
CCA CEU: SW 0.5
4:00 – 4:30PM Key Takeaways from the Western Fertilizer Handbook & Dr. Pier
Patrick Dosier – Nutrien Ag Solutions
CCA CEU: NM 0.5
4:30PM Closing Remarks and Social Hour Begins
Location
Lodi Grape Festival Grounds- Burgundy Hall
413 E Lockeford St, Lodi, CA 95240
Date & Time
February 19, 2026,
12:30 PM Check-in
1:00 PM CE Begins
4:30 PM Social
5:00 PM Dinner and Program