Learn everything you need to know about sourdough starter and basic sourdough bread baking with Emily, Pilgrim’s Food Service Director. Emily will explain how to care for your starter and demonstrate optimal techniques for mixing, proofing, shaping, and baking your very own sourdough bread! Bring your curiosity and questions and leave feeling inspired and confident to bake sourdough in your kitchen!                                
Fee Includes:
- Demonstrations, Lecture, & handouts
- Samples of sourdough bread during the class
- Sourdough Starter (ready to take home in a mason jar)